Chick-Fil-A Coleslaw Recipe
Chick-Fil-A shared their coleslaw recipe!
6 portions
Serves
15m
Prep
Ingredients
- 1 medium head of cabbage, finely diced
- 1/4 cup finely diced carrots
- 1/3 cup sugar
- 1/2 tsp salt
- 1/8 tsp pepper
- 1/4 cup milk
- 1/2 cup mayonnaise
- 1/4 cup buttermilk
- 1 1/2 tbsp white vinegar
- 2 tbsp lemon juice
Method
- 1
Finely dice the cabbage and carrots. Place in a large bowl.
- 2
In a separate bowl, whisk together sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar, and lemon juice until smooth.
- 3
Pour the dressing over the cabbage and carrots. Toss to coat evenly.
- 4
Cover and refrigerate for at least 2 hours (overnight is best).
- 5
Stir before serving. Keeps in the fridge for up to 3 days.
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